FDA's Grain Free Diet Alert
Many of the proposed benefits of grain-free dog food heirs on the side of marketing strategy over science.
The FDA has been investigating increased reports of canine dilated cardiomyopathy (DCM) related to grain-free dog food since 2018. Grain-free dog food has become a popular choice over the years as owners become more involved in the health of their pets. However, many of the selling points for these diets venture on the side of marketing strategies rather than science. It’s important for pet owners to discuss with their vet before eliminating any food groups from their dog's diet.
FDA Grain-Free Dog Food Investigation & Why Owners Choose Grain-Free
Modern-day pet owners are more invested in the health of their pets than in previous decades. It’s up to the owners to find the best treatment, food, and products for their dog. Nowadays there are a plethora of options to pick from and just as many conflicting messages. Some of these niche brands are referred to as BEG (boutique companies, exotic ingredients, grain-free diets).
Some of these companies claim that canine ancestors didn’t have access to grains in the past, and therefore modern dogs have difficulty digesting grains. In reality, these ancestors ingested grain secondhand from the animals they consumed. Dogs nowadays have adapted and are able to safely digest grains.
Other owners might opt for a BEG diet due to concerns over grain/gluten allergy or digestion issues. Luckily, grain isn’t a common allergen for dogs. Calling your vet should be the first step if there are any concerns over potential allergies. Your vet can determine if a grain-free diet is appropriate and can assist with other medical concerns if needed.
Dilated Cardiomyopathy And Grain-Free Dog Food
Dilated Cardiomyopathy (DCM) is typically a genetic condition prevalent in larger dog breeds, such as the Great Dane, Doberman Pinscher, Cocker Spaniel, and the Boxer. The FDA grain-free dog food investigation began when cases of DCM started to appear more often in dogs who were not genetically predisposed to develop the condition and were also eating grain-free diets. This higher rate of prevalence could be due to the low taurine associated with the ingredients used to replace grains, such as potatoes, peas, lentils, and other legume seeds. This claim is speculative because the meat, milk, and fish in grain free food contains taurine.
Is Your Dog At Risk?
The FDA is still investigating the link between higher rates of DCM and grain-free dog foods. The best thing you can do for your dog is to talk to your veterinarian about any diet concerns you have. You can also choose brands with an AAFCO (Association of American Feed Control Officials) statement on the bag. These recipes are tested to ensure they are nutritionally complete and balanced.